Sunday, March 28, 2010

Raw Foods Class, Wednesday April 14th!


You won't believe it's Raw! Join Chef Alicia Ojeda, noted Raw Foods Chef of Beets Cafe in Austin, for a surprising and delicious feast! The raw foods diet has been linked to more energy, healthier skin, a reduced risk of heart disease and better digestion. This class will be a great introduction to Raw Foods, or if you're already a Raw Foodie, you'll get some tasty new ideas. Menu includes: Baby Mix Salad with Creamy Hemp Ranch Dessing; Marinated Kale Salad; Zucchini Pasta Noodles with two sauces - Zesty Marinara and Creamy Alfredo; "Mock Parmesan Crumble; and a Chocolate Mousse Parfait. Chef Alicia will also be introducing her NEW Cookbook and will be available to autograph copies after class. (*Class is VEGETARIAN and GLUTEN FREE). The cost for this class is $45.00 per person.

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